Komm vorbei, geniess den Abend (und erledige deinen Weihnachtseinkauf) . Lehn dich entspannt zurück und geniess Olivenöl in all seinen Facetten. Entdeck das Zusammenspiel von Aroma und Geschmack, die Vielfalt an milden, sanften bis zu würzigen oder bitteren Noten. Zusammen mit Olivenöl Sensorik-Expertin Marisa Silva werden wir drei ausgewählte extra native Olivenöle verkosten. Das wirst […]
Lehnen Sie sich entspannt zurück und genießen Sie Olivenöl in all seinen Facetten. Entdecken Sie das Zusammenspiel von Aroma und Geschmack, die Vielfalt an milden, sanften bis zu würzigen oder bitteren Noten. Programm: Wir werden herausfinden, was die Qualitätsmerkmale von Olivenöl extra vergine sind und danach drei ausgewählte extra vergine Olivenöle verkosten. Natürlich darf auch […]
Lehn dich entspannt zurück und geniess Olivenöl in all seinen Facetten. Entdeck das Zusammenspiel von Aroma und Geschmack, die Vielfalt an milden, sanften bis zu würzigen oder bitteren Noten. Zusammen mit Olivenöl Sensorik-Expertin Marisa Silva werden wir drei ausgewählte extra native Olivenöle verkosten. Das wirst du erfahren: die Vielfalt des Olivenöls, von milden, sanften bis […]
Would you like to taste the best olive oils on the Swiss market? Under the motto “independence, neutrality & professionalism” the ZHAW has held the Olive Oil Award Zurich, well-known over the last 20 years as a long-term ZHAW research project, that especially monitors the sensory quality of olive oils on the Swiss market. In […]
Masterclass: Olive Oil Discover the fascinating world of olive oil with sensory expert Marisa Silva and explore the subtleties of three carefully selected extra virgin olive oils. What you can expect: The differences between virgin olive oil, extra virgin olive oil, and regular olive oil The incredible variety: from mild and delicate to spicy and […]
Beneath the symbol of the olive tree — ancient, resilient, and full of grace — we gather to share stories, memories, and our shared passion for olive oil. ✨ What to Expect:We’ll taste exceptional olive oils, each with a rich story behind it. Whether you're a producer, importer, retailer, olive oil aficionado, or simply someone […]
Would you like to taste the best olive oils on the Swiss market? Under the motto “independence, neutrality & professionalism” the ZHAW has held the Olive Oil Award Zurich, well-known over the last 20 years as a long-term ZHAW research project, that especially monitors the sensory quality of olive oils on the Swiss market. In […]
Masterclass: Olive Oil Discover the fascinating world of olive oil with sensory expert Marisa Silva and explore the subtleties of six carefully selected extra virgin olive oils. What you can expect: The differences between virgin olive oil, extra virgin olive oil, and regular olive oil The incredible variety: from mild and delicate to spicy and […]
Olio Nuovo Celebration — An exclusive evening dedicated to the art and appreciation of extra virgin olive oil. Each guest is invited to bring a bottle of their choice — a personal expression of origin, variety, and craft. Producers are invited to bring their freshly pressed oils; tasters and olive oil aficionados, perhaps a wine […]
Sip, taste, and discover the beauty of extra virgin olive oil in a relaxed, elegant setting.A moment to unwind, learn, and celebrate good taste together. -Powered by DSIPR & Events- Join sensory expert Marisa Silva for an inspiring afterwork olive oil experience in Zurich. Discover the fascinating world of extra virgin olive oil through six […]
Would you like to taste the best olive oils on the Swiss market? Under the motto “independence, neutrality & professionalism” the ZHAW has held the Olive Oil Award Zurich, well-known over the last 20 years as a long-term ZHAW research project, that especially monitors the sensory quality of olive oils on the Swiss market. In […]